Roasts - Steaks - Cutlets

Ground Meat

Nothing Added $1.19 lb
Pork Added $1.79 lb
Bacon Added $2.49 lb
Hot Tamales $8.99 doz
(4 1/2 lbs of deer make 9 doz tamales with YOUR meat.)
Burritos $21.99 doz


Smoked Sausage $3.49 lb
Jalapeno Smoked Sausage $4.29 lb
Mild $2.19 lb
Cajun Hot $2.19 lb
Breakfast Hot/Mild $2.19 lb
Italian Hot/Mild $2.19 lb
Green Onions Hot/Mild $2.19 lb
Garlic Hot/Mild $2.19 lb
Jalapeno Cheddar $2.99 lb
Bacon Cheddar $3.19 lb
Sausage (no pork) $1.79 lb
Wrapping $0.69 lb

  • We operate in a USDA approved facility with all products processed and produced in house – nothing is outsourced!
  • All pricing is based on total weight of the finished product.
  • Every animal is processed individually to ensure the highest quality processing.  
  • All animals must be completely skinned and cleaned when dropped off, and de-boned meat should be bagged.
  • Make sure ice chests are clean, labeled with last name, leak-free, and well iced.
  • Please take good care of your animal – it is the one you get back!
  • Upon notification of completion customers have 2 days to pick up their order. After this time, a daily storage fee will be assessed. If orders are not picked up within 30 days of notification the order becomes property of Armond's Specialty Meats.

1640 Old Spanish Trail - Slidell, LA 70458 - Phone: 985-377-6820